fbpx

Discover Greenwich’s savory seafood dishes this Holy Week

Stressing about your Lenten season menu as the Holy Week is fast approaching? Greenwich has you covered with its recently unveiled savory seafood options that are sure to help you with meal planning during the Lenten season.    

Offered for a limited time only, Greenwich recently introduced its newest Cajun Shrimp Overload Pizza and Creamy Shrimp Spaghetti to let you discover exciting seafood flavors, that’s guilt-free.

The Cajun Shrimp Overload Pizza is definitely worthy to be on your must-try list. Oozing with mouth-watering aroma, this seafood-based pizza is made deliciously flavorful with Cajun sauce and loads of seasoned shrimps, bell peppers, sauteed onions, mushrooms, and three types of melted cheese that do the ooey, gooey trick. For P319 only, a box of 9-inch pizza will give you an ultimate seafood adventure.

For those who have a soft spot for pasta, Greenwich’s newest addition on its pasta line, the Creamy Shrimp Spaghetti, features creamy aligue sauce, shrimps, mushrooms, and parmesan cheese and fresh parsley for toppings. A hearty solo serving of this tasty dish at P109 only, is a definite must in every seafood lover’s eat list.

These two new dishes are available in all Greenwich branches nationwide for dine-in, take-out, and delivery. You may also order these sumptuous new creations at www.greenwichdelivery.com, #5-55-55, or via Greenwich’s Messenger chatbot at Greenwich Barkada.

Total
1
Shares

Leave a Reply

Your email address will not be published.

This site uses Akismet to reduce spam. Learn how your comment data is processed.



Previous Article

SM Supermalls present a colorful summer

Next Article

SM City Roxas opens on April 8

Related Posts

Read more

Solane offers safe and quality Solane Sakto LPG for budget-conscious consumers

Solane has been a trusted companion of Filipino households when it comes to cooking for over 50 years, may it be simple #LutongSolane meals at home or grand and festive celebrations and get-togethers. This Christmas, Solane wants to make sure that more Filipinos enjoy their meals and celebrations without breaking the bank, even if they want to enjoy festive meals outside the house.