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It’s
getting more depressing to read the newspapers and watch
television nowadays. The hoary stories of crime in our
society and mischief in government are bearable enough;
they get me mad more than depressed. But it’s something
else to read the stories of colossal catastrophes, of
people dying in the thousands, of violence in conflict
areas, of the sad, gaunt faces of people living in
hunger and of the victims of war.
You
would think these graphic stories of tragedy are just
about the limit, but just as depressing for me these
days are the statistical reports and charts of the
prices of food and crude oil. It’s just numbers, you
say, but they are depressing as hell.
When
crude oil hit $133 per barrel the other day, I felt my
blood pressure jump a notch. When the price per kilo of
rice went over P50 this week—and in Mindanao at that—I
could not read on.
How on
earth do we cope with such intolerable prices for two
things that are so essential to our lives today? How do
we preserve stability in our country and in the world
with millions unable to buy their daily staples? How can
we restore balance in the world economy when so many
things have clearly been unhinged from their moorings?
If ever
there was a time when my faith in markets got badly
shaken, it is now. The situation is maddening because
it’s not the dynamics of supply and demand that is
driving the prices of food and oil upward; it’s the
speculation of fund managers in oil and commodity
futures. Oh yes, China and India need lots of oil for
their modernization drives, but the harder reality is
that vast amounts of money in the West—arising from the
weakened dollar and low interest rates—are looking for
things to invest on, and they have found these in oil
and commodity futures. Large investment funds started
speculating earlier this year on grains after noticing a
decline in stocks, and that soon enough drove food
prices to record levels. The same thing has also
happened in the case of crude-oil prices, as investments
in crude-oil futures have driven prices to their
unheard-of levels today.
Analysts
hold out the hope to us that this could all be just a
bubble. Sooner or later, they said, prices will begin to
come down as interest rates start to go up again. I hope
so. But so far the only easing I’ve seen is crude going
down a teeny-weeny bit to $127 per barrel. That’s still
a stratosphere away from the $60 per barrel we saw last
year.
Something tells me there’s no returning anymore to what
we used to think of as normal. High food and oil prices
are here to stay. Major adjustments and changes are
taking place in the world economy today, and there is no
going back to the way things were a few months ago.
Prayer won’t do the trick. There are no easy answers to
be found. The problems and crises feed into one another.
Wherever you turn to the problems seem to be bigger than
they were a while ago.
In times
like this, there are those who turn to doomsaying, to
forecasting more dire things to come. Some say that
crude oil will hit $200 per barrel soon. Others aver
that the food emergency will result in widespread riots
and famine around the world.
The
question is what can really be done to address the
situation today.
I find
some consolation and hope in what the historian Barbara
Tuchman has written so memorably and perceptively about
times of great crises in history: “I am not persuaded,
despite the signs, that the end is necessarily doom. The
doomsayers work by extrapolation; they take a trend and
extend it, forgetting that the doom factor sooner or
later generates a coping mechanism. I have a rule for
this situation, too, which is absolute: You cannot
extrapolate any series in which the human element
intrudes; history, that is, the human narrative, never
follows, and will always fool, the scientific curve. I
cannot tell you what twists it will take, but I expect
that, like our ancestors, we, too, will muddle through.”
The
coping mechanism for our present emergency can come in
many forms.
It could
come from the global realization and resolve to face up
to the high price of oil, and to finally be more frugal
in its use and to develop alternative and renewable
sources of energy. If there is no returning to
affordable oil prices, there should also be no staying
with the level of consumption of oil as we now know it.
Under stress, sooner or later, the coping mechanism will
develop the alternatives that will make oil less
necessary and more affordable.
It could
come from the renewed interest around the world in
agriculture and food production that has arisen because
of the food emergency. For years, agriculture had been
relegated to the sidelines because of the low prices
being paid for its products; farmers and their children
were deserting the land in droves. Now, with food prices
at historic highs and certain to stay high, we can use
this period to create a veritable revolution in
agriculture and food production. Governments can commit
themselves again to programs to become more
self-sufficient or as close to self-sufficient as
possible. The resulting productivity should eventually
have a balancing effect on the emergency.
At a
certain point, the coping mechanism will find the
balance that can enable people and nations to move
forward: prices that are high enough to encourage and
keep producers in their jobs, and prices that are
affordable enough to ensure that the consumers do not
die or vanish.
Far from
reducing us to helplessness, the twin crises of food and
oil could just as easily summon the best from us. They
could be cathartic for our country. What does not kill
us will make us stronger. |